GETTING MY MUSHROOM CHOCOLATE TO WORK

We endorse submerging the Amanita Mushrooms in the 3ph h2o Answer at 212 degrees Fahrenheit for 2 hrs. Lemon juice is a superb, natural approach to decrease the PH and aids neutralize several of the foul flavor.Step one to making magic mushroom chocolate is to figure out how much you may need. This is certainly finally your decision.You can find a